Mycotoxin problems in South African foodstuffs

Mycotoxin tolerances in foodstuffs.

In most countries general legislation on food (and feed) prohibits the sale of products containing poisonous or harmful substances, which would include relevant mycotoxins as well. So far only aflatoxin has been dealt with specifically in legislation. The aflatoxin control may include all foods (and feeds) but is limited in most countries to certain commodities likely to be heavily contaminated...

Mycotoxin Contamination of Foodstuffs and Feedstuffs in Iran

Mycotoxin Contamination of Foodstuffs and Feedstuffs in Iran

Estimation of Multi-Mycotoxin Contamination in South African Compound Feeds

A total of 92 commercial compound feeds from South Africa were investigated for various mycotoxins. The data reveal the highest incidence of feed contamination for fumonisins (FB) (range: 104-2999 µg/kg) followed by deoxynivalenol (DON) (range: 124-2352 µg/kg) and zearalenone (ZEA) (range: 30-610 µg/kg). The incidence of ochratoxin A (OTA) and aflatoxins (AF)-contaminated samples were generally...

mycotoxin contamination of foodstuffs and feedstuffs in iran

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